This weeks Barefoot Bloggers recipe was a new experience for me. I have never been a fan of bread pudding so when Peggy@Pantry Revisited chose this recipe I was a little nervous. I should have had more faith in Ina and her recipes. Once again I was happy with the outcome. This desert was rich and creamy, with a lovely vanilla custard base combined with the tartness of the Craisins I had used instead of raisins.
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